Forget the midday coffee crash. If you’re looking for a lifestyle-friendly way to boost your energy and sharpen your focus, it’s time to look at American Ginseng through a fresh lens.
American Ginseng is the ultimate adaptogen for the modern, busy life. It doesn't give you those caffeine jitters; instead, it works like a "nootropic," gently sharpening your brain's clarity and helping you stay resilient during a long workday.
When you pair it with the nostalgic, cozy flavors of apple and cinnamon, you get a drink that feels less like a "remedy" and more like a high-end wellness ritual.
Ingredients:
- 3-5 pieces Prince of Peace American Ginseng Slices
- 1 Apple
- 1 Cinnamon
- Some Honey
- Some Water
Instructions:
- Drop Prince of Peace American Ginseng Slices and a cinnamon stick into a pot of water. Bring it to a boil. This is where the magic starts—the ginseng begins to release its stress-fighting compounds.
- Add your sliced apples to the pot. Let them simmer just until they soften. This transforms the tea into a naturally sweet, aromatic infusion.
- Place a couple of those tender apple slices at the bottom of your favorite mug. Pour the hot tea over them.
- Wait a minute for the temperature to drop slightly, then stir in your honey. Pro-Tip: Adding honey to boiling water can kill its beneficial enzymes, so patience is key!
*The video is provided by Phoenix Satellite TV (U.S.)
美食那些事由全美銷量冠軍的太子牌花旗參贊助播出，在冬至的時候呢，是一年陰氣最盛、陽氣初升的季節，所以在這個時候呢，我們要為自己的這個身體啊，積聚一些陽氣，那所以今天呢，特別為您設計了一道花旗參蘋果肉桂茶，我們今天採用的太子牌花旗參片，溫補又不上火，好我們現在就用這個太子牌的這個威州花旗參，你抓個幾片然後呢，就在水以後去煮，另外再加一點這個肉桂，那這個時候呢 我們在準備這個蘋果，熱蘋果對身體是非常滋補的，它暖胃、健脾，它現在滾啦！大家來看一下哈，這就是我說的皂甙起的這個泡沫，這個是非常非常營養的，那這個時候呢我們再把蘋果，放進去啊，稍微煮一下哈。我們先煮好了，我們可以把這個蘋果片啊，就放在這個威州花旗參啊，非常的補氣，它和蘋果、肉桂搭配在一起，還可以幫助身體的排毒，促進體內的代謝。好，現在我們就把這個花旗參茶倒進來，那蜂蜜呢，只要最後加的目的是蜂蜜，它本身的營養呢不要太熱，所以我們就稍微調一調就行了，好啦，這就是今天我們特別為大家煮的花旗參蘋果肉桂茶，酸甜可口又補元氣，真的是好棒哦！ 你趕快在家煮給你的家人吃喔！美食那些事由全美銷量冠軍的太子牌花旗參贊助播出
